Ferric phosphate, also known as iron phosphate, is a multifunctional compound with diverse applications across various fields. In particular, it has demonstrated unique value as an iron nutritional supplement.  

Iron-deficiency anemia is a major global health issue. Adding iron fortifiers to food has proven to be an effective preventive and therapeutic strategy. As a novel iron supplement, ferric phosphate has gained significant attention due to its excellent performance and safety profile.  

Advantages of Ferric Phosphate as an Iron Nutritional Supplement  

1. Efficient Iron Supplementation:  

Ferric phosphate contains a high iron content that is easily absorbed and utilized by the human body, effectively replenishing the required iron levels.  

2. Good Stability:  

Ferric phosphate exhibits excellent stability in food products, resisting environmental factors that could cause degradation. This ensures consistent iron content and stability in fortified foods.  

3. High Safety:  

As a food additive, ferric phosphate has undergone rigorous safety evaluations to ensure it is harmless to the human body.  

Although ferric phosphate is not yet officially included in the GB2760 and GB14880 food additive standards, it can still be used as an iron source under specific conditions. For example, ferric phosphate can be added to cereal products and dairy products as an iron supplement to enhance their nutritional value. It can also be incorporated into egg products, rice products, and pastes to further increase their iron content.  

Usage Considerations  

1. Control of Dosage:  

When using ferric phosphate as an iron supplement, its dosage must be strictly controlled to ensure that the iron content in food complies with relevant standards and requirements.  

2. Compatibility with Other Ingredients:  

The compatibility of ferric phosphate with other ingredients in food must be considered to avoid adverse reactions or negative impacts on food quality and taste.  

3. Labeling Requirements:  

Food labels should clearly indicate the amount and purpose of ferric phosphate added. This allows consumers to understand the source and content of iron in the product.  

Ferric phosphate holds significant potential as an iron nutritional supplement in food applications. With increasing consumer demand for nutritious and healthy foods, ferric phosphate is expected to see broader applications and adoption in the future.